Arguably, I should have posted these yesterday, but if you're looking for some barbecuing help today, I'm here for you. First, how to grill the perfect rib eye steak, narrated by the guy who used to read old radio Westerns:
If you're looking for something a bit more impressive, beer can chicken -- also known as "dancing chickens" -- is easy and delicious:
Meat grilled over a searingly hot flame. It's how our troops would want it.
